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Chair: Hans Kast, BASF, Europabio,
Germany
Co-Chair I: Lothar Willmitzer, Max-Planck-Institut für Molekulare
Pflanzenphysiologie, Golm,
Germany
Co-Chair II:
Dick Toet, Unilever, The Netherlands
Members: Julian Ma, Hotung Chair of
Molecular Immunology, St.
George's Hospital Medical School,
London, UK
Cherryleen
Garcia-Lindgren, M-Real, Sweden
TP Secretariat:
Waldemar Kuett, EC DG E, Brussels
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The
experts invited for the workshop were:
Anne-Katrin Bock, EC, JRC, IPTS Inst for Prospective
Technological Studies, Spain; Simon Bright, University of Warwick, UK;
Teodoro Cardi, CNR - IGV, Inst of Plant Genetics, Portici, Italy; Marc
Cornelissen, Bayer Cropscience, Gent, Belgium; Steffen Daebeler,
Fachagentur Nachwachsende Rohstoffe, Germany
Michel Debrand, BIOGEMMA, France; Jean Denarie,
CNRS-INRA, Lab. Des Interactions
Plantes-Microorganismes, Toulouse, France; François Gatel, Arvalis,
France; Dietmar Gruell, Suedzucker, Germany
Dirk Inzé, Plant Systems Biology, Ghent
University, Belgium;
Dolors Ludivid,
Dept.de genetica Molecular, Inst. De
Biologia Molecular de Barcelona, Spain; Leo Melchers,
Syngenta, The Netherlands
Kirsi-Marja
Oksman-Caldentey, VTT
Biotechnology, Espoo, Finland; Johan Sanders, EFB, Valorisation and
Plant Production Chains, Wageningen Univ, The Netherlands; Steffen
Schillberg, Fraunhofer Institute for Molecular Biology Aachen, Germany; Ralf-Michael Schmidt, BASF, Germany; Alison Smith, John Innes Centre Norwich, Metabolic Biology, UK; Wim
Soetaert, Lab industrial Microbiology and Biocatalysis, Univ. Ghent,
white biotech platform, Belgium; Mark Stitt, Max-Planck-Institut für
Molekulare Pflanzenphysiologie, Golm, Germany; Guenter Strittmatter,
KWS, Germany; Brian Thomas, HRI Wellesbourne, Warwick, UK;
Herman van Mellaert, Cropdesign, Gent, Belgium;
Monique van Wordragen, Agrotechnology and Food innovations, Wageningen
UR, The Netherlands
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