Safety in
Agricultural Biotechnology: 1st
International Fresenius Conference
Gwilym Williams, General Manager, National
Agricultural and Veterinary Biotechnology Centre, University College Dublin,
Belfield, Dublin 4, IRELAND.
Abstract
The debate about genetically
modified (GM) crops has recently matured within the EU to involve a detailed
consideration of the potential environmental effects of transgenes. In early 2002, a workshop organized by
Academy Fresenius and entitled ‘Safety in Agricultural Biotechnology’ (Maritime
Rhein-Main Hotel, Darmstadt, Germany, February 28th to March 1st
2002; www.akademie-fresenius.de) focused
on the dichotomy that currently exists between molecular biology and a new
eco-biology, and served to emphasise the urgent need to reconcile these two
disciplines. Crucially, the meeting highlighted that science cannot yet provide
unequivocal answers to such questions as the potential for environmental gene
flow, making it likely that resolving such risk uncertainty with the ‘precautionary
principle’ will remain a focus area for some time to come. Such issues were
debated by a surprisingly small gathering of about 20 attendees (75% from
industry), along with an international panel of 19 speakers. Europe now faces
the stark reality that GM crops are a significant and increasing component of
global agri-business: there are signs that the debate on the hypothetical
safety aspects of these products will soon be superseded by a more directed,
agri-economic perspective that will centre on the question of the need, extent
and extra cost of GM monitoring and product segregation.
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Conference
venue: Maritime Rhein-Main Hotel, Darmstadt, Germany |
Status Quo in
Heinrich Sandermann (Institute for Biochemical Plant
Pathology at the GSF Research Centre for the Environment and Health GmbH,
Germany) opened the conference with an explanation of basic plant genetic
transformation principles, providing a
provocative critique of current GM risk assessment methods, and championing the
‘ecological genetics’ cause. In a
presentation that assembled reports from a wide body of literature, both
scientific and popular, he asserted that risk assessment of GM plants in the US
has often been flawed and has lacked a scientific basis; he further contended
that a major problem has been a failure to show sufficient cognisance of the
potential pleiotropic effects of transgenesis.
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Heinrich Sandermann |
Sanderman went on to advance the central
thesis that existing environmental selective pressures could be a potential
cause of horizontal gene flow from such new crops. He castigated the
Sandermann asserted that the escape
of transgenes by pollen transfer to wild relatives has long been denied.
However, he raised concerns about this issue, drawing on the recently reported
putative introgression of transgenes into wild maize in
Joachim Schiemann (Federal Biological Research Centre
for Agriculture and Forestry, Braunsweig, Germany) reviewed the projects
initiated under the German Federal Ministry of Research and Education
(Bundesministerium für Bildung und Forschung – BMBF), Biotechnologie 2000
scheme, which are aimed at the study of GM plants in the agro-ecosystem. With a budget of 16.5 million Dm in 2001, and
focusing on 9 cluster projects, the scheme is investigating areas such as the
targeted transfer of minimized transgenic DNA sequences with optimised function
(incorporating elimination of marker genes and limitation of spreading
capacity), examination of the potential environmental impact of planting
transgenic rapeseed, field research on GM potatoes, monitoring of Bt corn and
communication management in biosafety research.
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Joachim Schiermann |
Strategies
being pursued for the elimination of marker genes include independent
co-integration after Agrobacterium-mediated
transformation (in barley), the use of the N-acetyl-phophinothricin-deacetylase
gene as an inducible negative selection marker, and also the transient
expression of bacteriophage P1 Cre recombinase. Further selection systems under
investigation include those based on the 2-deoxyglucose 6-phosphate phosphatase
gene (DOGR1) from yeast, and also a new putative marker for selective
regeneration of plant cells based on palatinase (which hydrolyzes palatinose
into glucose and fructose). Additional work is looking at more efficient
systems for achievement of site-specific integration of transgenes into plant
genomes, triple helix-forming and bifunctional oligonucleotides as new tools
for in situ modification of
plant genes, and strategies for limitation of spreading capability based on
plastid transformation.
Schiemann reviewed these topics in
the context of the new EU Directive 2001/18/EC, which introduces an obligation
for notifiers to implement environmental monitoring plans. He pointed out that such schemes will need to
be developed on a case-by-case basis, taking into account the environmental
risk assessment, the modified characteristics specific to the GMO in question,
its intended use, and the ‘receiving’ environment.
Focusing on the
work within Schiemann’s own cluster, he forecast the requirements of the next
generation of GM plants in the context of the characteristics of the EU market,
and also the recommendations of the Advisory Committee on Releases to the
Environment (ACRE; (www.defra.gov.uk/
environment/acre/bestprac/guidance/index.htm). Firstly, such ‘second generation’
plants should be adapted to specific growing regions, delivering a high yield
and showing resistance to specific pathogens. Furthermore, the elimination of
antibiotic resistance marker genes, and other transgenic sequences that are no
longer of use is vital, while tissue and condition-specific restricted expression of genes according to needs is
also required. The logic in minimizing
transgenic DNA is obvious: for
subsequent transformation, the use of the same selection system is not
precluded, while accumulation of marker and regulatory sequences is also
avoided, and regions of transgene homology which could result in transgene
instability are minimized. He also
called for the production, testing and trade of new transgenic plants to be
effected according to consumer demands, and offering as much transparency as
possible: Schiemann outlined that the
current credo within Germany
regarding the safety of GM plants is “not as good as necessary, but as good as
possible”.
Bernd Hommel (Federal Biological Research Centre
for Agriculture and Forestry, Kleinmachnow, Germany) reviewed the early results
from a BMBF Biotechnologie 2000 project which is comparing the performance and
ecological interaction of transgenic potato lines (in which carbohydrate
metabolism has been modified) with conventional varieties.
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Bernd Hommel |
Hommel began by reviewing transgenic
potato research to date, indicating that the majority of modifications have
occurred in the areas of altered carbohydrate metabolism (usually starch),
insect resistance (Colorado Potato Beetle, CPB), virus resistance (Potato Leaf
Roll Virus, PLRV; Potato Virus Y, PVY) and herbicide tolerance
(glyphosate). Within the EU, about 11%
of all transgenic field trials have been done with potatoes (after corn,
oilseed rape and sugar beet). In
Hommel’s
research group are investigating the possible effects of formation/accumulation
of new carbohydrates in potatoes, and the implication for performance
(phenotype and susceptibility to pests and diseases). They are also interested
in whether genetic transformation changes the potato’s survival potential and
invasiveness, and on whether other interactions may be encountered with the
environment (such as potential ecological risks from the direct and indirect
changes in the potato’s genome with the rhizosphere and pyllosphere).
Examination of the most suitable methods for monitoring the cultivation of
transgenic potatoes is also an aspect of the project. The Agrobacterium-mediated potato transformants (single
and double) constitutively express the artichoke (Cynara scolymos) enzymes, sucrose:sucrose:
fructosyltransferase (SST) and fructan:fructan:fructosyl-transferase (FFT), and
are therefore able to synthesise fructans in leaves and accumulate them in
tubers: kestose and nystose in SST-lines
and high molecular weight inulin in SST/FFT-lines. These events feature two marker genes – nptII
and hph.
The first floral results have found
that main shoot length was dependent on seed-tuber weight: SST/FFT-lines differed significantly from
SST-lines with similar weights.
Additionally, the number of all eye-shoots per tuber varied according to
seed-tuber weight, and the number of side shoots depended on the length of the
main shoot. In the case of the number of flowers per main shoot, the SST/FFT
lines differed from others, but in terms of yield, there was no difference
found between lines and varieties.
Detlef Bartsch (Aachen University of Technology,
Germany) dealt with the monitoring of potential environmental effects of Bt
maize on target and non-target organisms.
In reviewing the current status of Bt maize biosafety research, he
discussed such aspects as insect resistance management (IRM, with most European
experience in Spain), monitoring the susceptibility of the European Corn Borer
(ECB), and also investigating non-target effects (NTE), where the challenge is
in selecting adequate indicator species in agro-ecosystems. Within Germany, ECB infestation decreases
towards the north. Research sites in Germany currently total 9000 ha (IRM) and
50 ha (NTE).
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Detleff Bartsch |
The components of IRM comprise such
data as susceptibility of target pest (ECB and Mediterranean Corn Borer), gene
flow within pest populations, allele frequency of Bt-resistance genes,
development of management plans and the use of rapid diagnostic assays for
detection of resistance.
In terms of studying NTE, most work
to date has been performed in the
Daniel Amman (Bűro fűr Umweltchemie,
Zurich, Switzerland) called for the urgent establishment of normative criteria
(political and legislative) for the evaluation of GM monitoring results. In his
view, long-term monitoring must meet organisational, scientific and political
requirements. He opined that while organisational and scientific criteria have
been relatively well discussed in the past, the political aspects of the issue
have largely been ignored. The challenges facing this area include inadequate
identification of environmental protection aims (such as protecting people,
animals, plants, biodiversity and soil fertility), inadequate definition of
leading guidelines and a lack of structures for applying the precautionary
principle.
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Daniel Amman |
However, Amman
acknowledged that it will not be possible to define a general universally
applicable notion of damage. Therefore, a method must be developed whereby a
practical notion of damage can be laid down for particular circusmtances. Amman suggested that scenarios are one
possible way of assessing such situations.
In Switzerland a project has been started among 4 cantons to draw up
relevant potential scenarios and to discuss them among experts in law, science
and risk theory in order to establish thresholds. A total of 22 situations have
been subdivided into ‘pathogen’ scenarios (M.
tuberculosis – fire is a diagnostic lab), ‘GMO’ scenarios (recombinant
rhizobia escape from a field trial), ‘exotic species’ scenarios (recombinant Trichoderma harzianum escapes from a
lab and damages mushroom production) and ‘transport’ scenarios (transport
accident at a postal centre).
Conversely, the
intrusion of politics into the scientific realm was strongly criticised by Anja Matzk (KWS Saat AG/Planta GmbH, Einbeck,
Germany) as being an undermining factor in the safety assessment of GM
crops. Citing a need to avoid
disproportionately onerous regulatory requirements (especially from the
Small-Medium Enterprise – SME - perspective), she expressed concern regarding
the political demand for zero thresholds of GM material in conventional
seed. Matzk articulated that for most
companies, such demands carry technical and legal uncertainties, with
unforeseeable and incalculable economic risks.
She projected that this would have long-term negative consequences for
the European plant breeding industry and research, and also for imports. For this reason, the adoption of feasible
thresholds is urgently required.
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Anja Matzk |
KWS has conducted field trials since
1993 and have gained their own experience with transgenic sugar beet (virus
resistance, herbicide tolerance), oilseed rape (modified fatty acids, fungal
resistance), potato (starch modification, reduction of amino nitrogen) and
maize (herbicide tolerance, insect resistance). Matzk outlined that variety
development is an arduous task for a breeding company, exacerbated by the need
to produce an accompanying data package that must be science-based and include
an Environmental Risk Assessment (ERA):
with respect to GM plants, this is based on both potential risk
identification and the likelihood of hazard occurrence. The safety of GM crops will depend on the
characteristics of the inserted gene(s), the type of engineered traits and the
intended use of the plant in a particular ‘receiving’ environment. Even after
obtaining regulatory consent for market introduction, GM plants will
continuously be monitored under EU Directives.
According to the new Directive 2001/18/EC (which is due to repeal
90/220/EEC in October 2002), the objective of a post-market monitoring plan is to
confirm that any assumption regarding the occurrence and impact of potential
adverse effects of the GM plant, or its use in the ERA, are correct, and also
to identify the occurrence of adverse effects of the GMO or its use on human
health or the environment which were not anticipated in the ERA. She highlighted
that companies also support biosafety research in public and governmental
institutions; by doing this they are in a permanent dilemma of being asked to
support biosafety research, but are not trusted for the independence of the
data which is generated. She expressed
that much of the work, such as removal of marker genes, “are not the result of
sound safety concerns”, while the decision-making process is overly influenced by
politics. In closing, Matzk concluded that the results
from biosafety research so far, and from the vast experience with large scale
utilisation of GM plants elsewhere, is that their potential risks are not
significantly different to those associated with traditionally bred crops.
However, she admitted that the introgression of traits from crops into wild
flora, the effect of large scale agricultural production on biodiversity, and
the occurrence of volunteers in the rotation, are all general concerns.
Andrew Cockburn (Monsanto Services International, Cambridge,
UK) provided an industry perspective and case history of the existing industry
approach to assuring the safety of GM crops.
He pointed out that crops and foods are “bulky”, and this attribute
prevents the conventional approach used in toxicology based on administration
of significant multiples of the likely human exposure in order to determine
dose-response relationships. He described a rigorous holistic testing programme
which attempts to systematically assure safety on a case-by-case basis. As traditional foods and feeds are ‘generally
regarded as safe’ (GRAS), the overall aim is to show that the novel GM crop,
food or animal feed is as safe as its conventional counterpart (the doctrine of
‘substantial equivalence’).
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Andrew Cockburn |
Cockburn defined the ‘audience’ for
GM safety assurance issues as being farmers, processors, consumers, the general
public, food producing animals and the environment. The source of potential hazards were identified
as the parent crop, the transformation process, the gene product and the GM
crop (or elite event), and each of these is considered in the context of the type
of risk, which can be toxicological (for example, allergy) or nutritional;
possible horizontal gene transfer (to gut cells or bacteria) is also taken into
account. The limitations of conventional chemical safety testing methodologies
for crops-foods versus chemicals are numerous. The former represent a complex
mixture of largely unknown molecules, with compositional variations arising
from such factors as ripeness and growing location. There is also a pronounced difficulty
in pinpointing toxicants.
Cockburn described 3 phases of
safety assessment for GM crops. Firstly, in phase 1 (‘research-discovery’), the
safety of the gene, protein and crop are considered. In phase 2 (‘biological-agronomic
equivalence’), a stringent evaluation of agronomic performance and efficacy is
undertaken. In this step, more than 99% of all events are eliminated; this is
also a key step in product evaluation for conventional varieties. In phase 3, a
detailed product safety assessment is made: food, feed and environmental.
Elaborating on the concept of
substantial equivalence, Cockburn indicated that a central tenet was that
differences between a GM crop and its conventional counterpart become a focus
for further safety tests in comparison with the natural variation within the
crop. Agronomic, genetic and compositional aspects are compared, focusing on
known toxins, allergens and anti-nutrients. There is no single defining characteristic
for a food allergen: an internal decision tree strategy is used which considers
such issues as gene source, sequence homology with known allergens,
immunological analysis and physicochemical properties (stability in pepsin and performance
in animal models). The totality of assessments provides a reasonable assurance
that foods will not be rendered newly allergenic.
A new GM crop is also subjected to
tests for phenotypic stability, composition, nutritional equivalence and ‘wholesomeness’
(via feeding studies). A country-specific review of each GM crop is always
conducted prior to commercialisation.
Key questions which are addressed include the potential for ‘weedyness’
of the crop plant, out-crossing/gene flow (where the existence of potentially
compatible species is crucial), effects on non-target organisms, development of
resistance and effects on biodiversity.
Current status on
world-wide legislation
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Hans-Jőrg Buhk |
The post-market monitoring obligations of the new Directive 2001/18/EC also formed a major focus of the event. Hans-Jőrg Buhk (Centre for Gene Technology, Robert Koch Institute, Berlin, Germany) felt that this new Directive will provide the basis for a stricter, more transparent regulatory framework. He recounted that European Community legislation on GMOs has existed in Europe since 23rd April 1990, being translated into national laws by the end of 1991. Directive 90/219/EEC (which is amended by Directive 98/81/EC that will come into force in October 2002) covers only the contained use of genetically modified microorganisms (which includes in vitro culture of plant cells, and also viruses, and human/animal cell cultures). Directive 90/220/EEC regulates the deliberate release of GMOs into the environment (for the purpose of field trials and also for placing on the market).
Buhk made
the point that the authorization of field trials is a national decision, but
the placing on the market of a GM plant is a decision for the European
Community as a whole: the final decision granted by the competent authority of
the leading member state covers all member states. No new GMO products have
received approval under Directive 90/220/EEC since October 1998. In order to
restart the authorization process, the EC has invited member states to identify
the practical means of ensuring adequate traceability, labelling and
post-market monitoring. Buhk stressed the urgent necessity of clearly
identifying a practical means to meet these requirements. Pending dossiers
where no decision has been reached feature products such as transgenic chicory,
rape, and fodder beet.
Regulation (EC) No 258/97 on novel foods and food ingredients is a product-specific Community Directive. To date, only processed products which have been regarded as being substantially equivalent to conventional foods are on the market. There were 12 applications for a ‘GMO as a food’ pending under regulation (EC) No 258/97 up to September 2001. One application had passed all stages of the safety assessment, but was withdrawn in September 2001 (a GM potato, where Zeneca was the applicant). Other applications include transgenic radicchio rosso with male sterility, green hearted chicory with male sterility, high oleic soybean sub-lines and Liberty Link® soybeans.
Klaus-Dieter Schumacher (Alfred C.
Toepfer International GmbH, Hamburg, Germany) provided the viewpoint of an
agricultural goods trader on the issue of tracing GM material within the
production chain. EU domestic use of protein feedstuffs in the 2001/02 period
has been dominated by soybean meal (55%), followed by corn gluten feed (13%),
rape meal (11%), sun meal (7%), palm kernel meal (5%) and others (8%). However, since 95 - 97% of the soybean meal
is derived from US, Argentina or Brazil, the EU livestock sector is now highly
dependent on imported feed raw materials; the EU does not have sufficient
capacity to plant a protein crop such as soybean. Of the 40 million tonnes of
oilseeds and feedstuffs, nearly all contain a certain amount of GM components,
meaning that Europe must now accept GM soybeans.
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Klaus-Dieter Schumacher |
The situation of
Schumacher articulated that identity
preservation (IP) systems are only workable if there is a practical legal
framework in existence, and if consumers are willing to cover the extra costs
associated with this (which he doubted).
He criticised EC proposals on traceability of GM food and feed, on the
basis that they were “out of touch” with the reality of detectability and
enforceability. He opined that sampling and testing procedures were inadequate
for the reality of ships carrying 100,000 tonnes of soybeans: with 1 ton of
soybeans consisting of 7 million individual kernels, potential errors in taking
a random sample abound. Additionally, there
are no validated standard testing and sampling methods. Indeed, tolerance to GM
contamination would need to allow for both EU-approved and EU non-approved
events.
On the issue of a niche market
developing for non-GMO feedstuffs, Schumacher expressed doubts for the longer-term,
as only a few consumers appear willing to pay the extra costs. Current demand
for non-GMO soybean meal is about 1.5 million tonnes, which is approximately 5%
of the total usage of 30 million tonnes.
He concluded that zero-tolerance is no longer possible, and advocated
the use of a ‘non-GMO’ label rather than a ‘GMO-free’ designation.
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Oliver Mellenthin |
The costs
associated with IP were further developed by Oliver
Mellenthin
(German Federation of Food Law and Food Science, Bonn, Germany). While acknowledging a generalised request for
non-GMO food products from EU consumers and retailers (“traceability is linked
with IP as long as consumer acceptance is low”), he estimated a 5 – 15%
increase in costs associated with practical IP approaches, and felt there was
no big demand for this yet within the EU.
Mellenthin described two kinds of
quality control regarding IP of GM crops.
‘Hard IP’ comprises a system of contract guaranties and separated supply
chains, with an example being the Wiesenhof feed for chickens (10 – 15% more
costly, and no significant demand in EU yet), while ‘soft’ IP’ is based on
accepting soybean meal from a ‘non-GM’ country or region, such as Brazil, and
implementing testing procedures (about 5% more costly). Additional costs will be incurred through
audits at suppliers, increased personnel costs, recipe changes and adaptation
of production documentation. Therefore, the requested traceability systems will
result in additional costs for producers.
The
traceability of GM material in the seed production chain was provided from the
German plant breeder’s perspective by Dietmar
Brauer
(Norddeutsche Pflanzenzucht Han-Georg Lembke KG, Malchow/Poel, Germany). The German seed industry comprises such
actors as plant breeding companies, multipliers and seed marketing
organisations that have all been established for decades. The German Federal Variety Certification
Office (Bundessortenamt) is responsible for ensuring homogeneity of the new
variety, testing it for 2 – 3 years during which the stability of the
characteristics is monitored. The new variety must be deemed novel, homogenous
and superior to previously listed varieties, at which point the Federal
Certification Office registers it on the German variety list.
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Dietmar Brauer |
The standards used in
Describing the seed production path
from the nursery to the farmer, Brauer began by highlighting that rapeseed
breeding programmes are separated on the basis of the plant’s fertilization
system and also environmental conditions.
Typical quality traits currently being developed include either ‘zero’
or ‘high’ erucic acid and ‘low’ glucosinilate.
All of the GM variety breeding programmes are classified as ‘security
step I’. Typical containment of such
varieties entails growth in isolated greenhouse compartments, while later field
trials are performed in isolated parts of a field. Pollen flow is controlled via changing workers’
clothes, and any tools used are cleaned thoroughly with alcohol. Additionally,
the trial field areas will not be used for the production of rapeseed in the
following years, while any off-types growing in subsequent seasons will be
removed before flowering.
Seed production and multiplication
is regulated by Certification Rules laid down by European Commission law. There
are already existing fixed minimum isolation distances between different
varieties of the same crop, and the previous cropping of the production field
must also be correct. This process aims to protect the farmer from the mixing
of seed varieties, and therefore from seeds of low quality. However, within this system, tolerances and
thresholds are necessary. Such
procedures are inspected as prescribed by the law for Trade in Seeds and the
Seed Certification Directives. For some
crops, it is usual to produce the seeds in third countries and to import them
into the EU. For example, seeds may be produced
in the southern hemisphere during winter and imported into
The essential quality parameters in
seed production are germination, minimum purity, contamination, trueness of
variety and thousand-grain weight. Through stringent monitoring processes, the
path to a new variety is retraceable from the producer (multiplier) back to the
initial cross made 10 – 12 years before.
Seed testing is based on a
representative seed sample, regulated in
Brauer pointed out that in addition
to rapeseed, maize is also among those European crops which have been
genetically modified and are commercially grown in the US, while he also
stressed that the analysis and traceability of GMO DNA is much more complicated
for crops such as cereals, sugar beet and potato varieties, due to the larger
volumes and the greater number of partners involved in their production chain.
Against the current debate
surrounding the possible adventitious presence of GMOs in the seeds of
conventionally bred varieties, a basic paper by the Bundesverband Deutscher
Pflanzenzüchter (Association of German Plant Breeders), entitled ‘Transparency
and Quality Safety from the Breeder to the Farmer’, was prepared by rapeseed
breeders. This was aimed at ensuring the
production of high quality rapeseed, without GMO contamination, by means of
common agreed standards. As there are no
basic regulations set by the German authorities with regard to GM
contamination, the breeders created their own rules. However, they did not envisage that
politicians would demand zero as a threshold in the field, or that this would
become the legal standard. Brauer opined
that since genetic engineering as a breeding technique has been used for more
than 10 years, a return to the original level of zero is impossible: “pollen
spreads – also pollen of GMO plants”.
Brauer finished by saying that at
present GMO contamination can never be totally avoided even by the correct
application of the Law for the Trade in Seeds and the Seed Treatment Rules, as
well as the quality control systems of the seed companies. He articulated that GM contamination of seeds
was unavoidable due to such factors as pollen transfer (via wind, insects,
tools, and clothes), mixing of seeds in the technical processes of harvesting,
transport, drying and cleaning, packing and storage, and also uncontrolled
production of non-certified seeds.
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Anja Krech |
Anja Krech (GeneScan Europe AG) delivered a presentation on the technical innovations for GM analysis, with proprietary systems showing highly sensitive quantitation limits of 0.1% GMO content. The two most common methods used in the European arena are ELISA and PCR. ELISA involves the detection of specific proteins via antibodies and represents a quick and easy method for detection of GMO-specific proteins. It can be used for detection of GMOs in highly processed products, such as boiled soybean or soymeal. Krech also discussed the use of multiplex PCR in the context of the need for specific detection of about 20 different approved GM-corn varieties in order to fulfil labelling requirements.
Charles Kessler (Research Directorate-General, European
Commission) provided an update on the status of the EU Round Table on GMO
Safety Research. In recognition of the polarity in the GMO debate in Europe, on
the 9th October 2001, Commissioner Busquin launched an EC Round Table on GMO
safety research (part of a wider debate entitled ‘Life sciences and
biotechnology – a strategy for Europe’). The latter aims to achieve a balanced
discussion among all stakeholders on the results of GMO research
((http://biosafety.cordis.lu/). It
especially strives to avoid a ‘for’ or ‘against’ argument, but rather focuses
on examining the facts and the areas of uncertainty. To achieve this objective,
topics are focused on a single area, which for the first meeting was an
analysis of the benefits and risks of Bt maize (taking into account
environmental, animal feed and human food issues). During this meeting, no
previously unknown risks associated with the use of Bt maize were revealed, but
a range of topics deserving of further research were identified. These included
base-line studies and manipulative field experiments to determine benefits
and/or risks of new components (GM and conventional), the establishment of
practical measures to permit coexistence of different production systems, further
studies on Bt toxin impact and persistence in the soil, and the establishment
of resistance management/prevention strategies.
The topic of the second round table held in April 2002 was herbicide
tolerance in crops.
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Charles Kessler |
Kessler
described that over the last 15 years, some 80 projects involving over 400
research teams and an EU financial contribution of over €70 million have been
supported in the area of GMO safety. The EC considers GMOs to be neither
inherently risky nor inherently safe. Research has covered investigations of
plants, biocontrol agents, food, fish, vaccines and bioremediation. During the course of this work, no particular
safety or environmental problems have been revealed. However, analysis of GM in agriculture has
raised questions on conventional agriculture (http://europa.eu.int/ comm/research/quality-of-life/gmo/index.html).
The current Fifth Framework Programme features research on topics such as the
ecological effects of virus-resistant transgenic plants, non-target effects of
Bt transgenes, gene flow from transgenic plants and various aspects of food
safety. More recently identified
research priorities include baseline studies to define agro-ecosystems, large
scale manipulative field experiments to determine benefits/risks of new
components, separation distances for coexistence/validation, impact/persistence
of recombinant products in soil, and gene stacking.
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Peter Kearns |
Peter Kearns (Organisation for Economic
Co-operation and Development) reviewed the benefits of international
cooperation amongst regulatory agencies on GM issues. He discussed the Task Force for the Safety of
Novel Foods and Feeds, which comprises personnel mainly from ministries or
agencies involved in safety assessment (the competent authorities of national
states). He also reviewed the activities
of the Working Group for the Harmonisation of Regulatory Oversight in
Biotechnology. BioTrack Online (http://www.oecd.org/ehs/
service.htm) details the regulatory
developments in OECD countries, providing a database of field trials of GMOs
and a database of commercialised products, and also outlining the OECD’s work
in this area.
Manfred Kern (Aventis CropScience) delivered a
presentation entitled ‘green biotechnology:
perspectives for developing countries between 2002 and 2025’. Based around such key questions as ‘how can
we feed the future world population in a sustainable way and in keeping with
human dignity’, he focused on reconciling future food needs with a rapidly
expanding world population. In 1850 the
number of people on Earth was approximately 1 billion, and during 1999 the
number reached 6 billion. Mean estimates
indicate that by 2025 the world population will have risen to 8 billion.
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Manfred Kern |
Kern contended that biotechnology
will play a deciding role in preserving global self-sufficiency and the
environment. In order of magnitude, he
predicted that the impact of biotechnology will be felt primarily in developed
countries, followed by
Currently, only about 0.26% more
food is being produced than is actually consumed. Over the next 30 – 50 years, world food
requirements will more than double, and this will make it necessary to double
and even treble agricultural production and supplies. At the same time, it will
be necessary to compensate for the loss of arable land, water shortages and the
switch from plant-based to meat-based diets.
While in 2000, agricultural trade represented only about 10% of global
production, in 2025 it will constitute about 30%. The future challenges will include
food security, hunger, poverty and livelihood security, environment, new trade
regimes and social and ethical issues.
Global food security will depend on a fine balance of availability
versus accessibility. Kern pointed out that the ‘poor have-nots’ are poor in
resources and possess complex farming systems, with fragile soils and a highly
variable climate. Low rainfall and limited irrigation potential limit
agriculture and ensure that productivity is low. In contrast, the biotech
agenda is based on increasing the availability of food, feed and raw materials,
improving human health and enhancing protection of the environment. Kern contended
that lack of access to biotechnology will result in developing nations missing
out on a powerful opportunity, and that this represented a form of apartheid
The global variety of GM plant
research spans input traits (cold/frost
tolerance, delayed ripening), ornamental-flower crops (longer-lasting
cut flowers, modification of colours), medicines and industrial products
(production of human vaccines in plants, new carbohydrate polymers, biofuels)
and output traits aimed at consumers (enhancement of nutritional value, lower
levels of toxic components, such as cyanogenic glucosides in cassava, and higher
proportion of antioxidants).
Kern reported that
José Falck-Zepeda (ISNAR International Service for
National Research, The Hague, Netherlands) provided a research perspective on
biosafety assessment and crop biotechnology in developing countries, outlining
the public sector agbiotech pipeline and considering the regulatory and
capacity-building implications for biosafety assessments. An ISNAR database of
outputs produced by the public sector (‘The Next Harvest©’) comprises
regulatory categories such as laboratory, confined field, scale-up and
commercial use. It is hoped that this database will help increase the
understanding of research, transgenic events and regulations.
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José Falck-Zepeda |
Falck-Zepeda indicated that while the
public sector pipeline is increasing and diversifying, as yet there are few
available alternatives to the private sector. Food crop research objectives are
only slowly being concentrated on local biotic stresses. He contended that regulatory,
environmental and political hurdles and moratoriums all limit advances, and
constrain capacity and funding in this area.
Reviewing the biosafety regulatory policy and procedures of
Future initiatives
Klaus Minol (Genius GmbH, Germany) delivered a talk entitled ‘dialogue and transparency: an innovation approach for communication on biosafety research’, with a key message that the success of innovative technologies will depend on the
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Klaus Minol |
agreement of customers, distributors and users.
He outlined that a new BMBF-funded project has been launched, entitled
‘communication management’, and this is composed of two complementary strands,
‘dialogue’ and ‘transparency’. The work
attempts to develop an innovative multidimensional communication concept, with
many phased approaches. The character of the concept includes such elements as
transparency and candour on the issue of research results (as well as on the
whole biosafety research process), increased availability of natural science
insights, building trust and credibility through transparency and personal
contacts, and the establishment of communication and information networks. It
emphasizes improvement of perception, establishment of a neutral information
and dialogue platform and the creation of networking and feedback platforms for
science, society and politics.
Management of
the ‘dialogue’ component is being carried out by the University of Bielefeld
and IFOK, while the information points on biosafety research are Genius Gmbh,
Transgen and TUV Nord (www.biosicherheit.de).
Minol contended
it was inevitable that public opinion be taken into account regarding the
development of GM technology. He further opined that there was still a lack of
public perception about biosafety research, despite the efforts of the BMBF.
Communication management on biosafety research, in conjunction with appropriate
research projects, provides an improved information exchange platform with the
public, and also a better dialogue between society and the economy for linking
the various actors. Minol stressed that communication management does not aim
at creating acceptance of “green genetic engineering” per se, as it cannot replace the public
discussion process.
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Jens Katzek |
Jens Katzek (German Association of Biotechnology
Industries, Frankfurt, Germany) reviewed the German political situation as it
affects biotechnology safety research.
He highlighted the contradictory positive and negative signals on this
issue that have emanated from the German government. For example, in support of
green biotechnology, the BMBF is funding plant genome research, with €12.5
million allocated in 2001 and €15 million in subsequent years. The BMBF also
supports the Bioregion Potsdam and their ‘Food Related Diseases’ programme to
the tune of about €15 million, and about €170 million is invested in a genome
research network. However, he
highlighted that no authorisation for a GM seed variety has been forthcoming by
the Bundessortenamt due to “political interference” from Minister Renate Kunast
(of the Green Party German government partner). He further opined that there have
been unrealistic requests concerning adventitious presence of GMOs in food or
seeds, accompanied by a growing bureaucratic burden, and also political support
for the moratorium within Germany.
Katzek criticised the Kunast debate
on plant biotechnology, opining that it focuses on purely hypothetical risks,
while it is also attempting to target too many diverse topics (spanning sociological,
economic, social and health risks, consumer choice, alternative agricultural
concepts and
Katzek proposed that the elements of
any national biotechnology strategy should offer legal certainty, realistic
goals when drafting new rules, consistent policy and also prevent product
discrimination.
Val Giddings (Biotechnology Industry Organization,
USA) delivered a presentation entitled ‘public opinion about biosafety in the
USA’. US Public support varies according
to different applications of biotechnology, with the production of new human
medicines carrying the highest approval rating (85%), and increased animal
productivity carrying the lowest (35%). Interestingly, support for crops to
produce plastic was also high (at 74%). US citizens tend to show a broad
acceptance of biotechnology, with human genetic screening, production of new
human medicines, insect-protected crops and improved foods all showing in
excess of 58% support.
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Val Giddings |
Between 1995 and 2001, the American
consumers’ willingness to buy GM produce appears to have been fairly
consistent, but at the same time their awareness of biotechnology has been low,
influenced intermittently by the media. When
compared on an inter-country basis, consumer agreement with the statement that
the ‘benefits of using biotechnology are greater than the risks’ gained highest
acceptance for the
Giddings closed his presentation by
saying that the outlook for
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Words and photographs copyright Gwilym
Williams, BioResearch |